Food Tips & Culture - Korea on My Plate

Korean Grilled Fish Bones: Why It Feels So Hard

Korean grilled fish bones were not something I thought about very deeply until I had grilled mackerel and mackerel kimchi […]

Quick Answer: How do you handle grilling at a Korean BBQ restaurant? When eating Korean BBQ, the person holding the

Walking into a bustling Samgyeopsal (pork belly) restaurant in Seoul is a sensory overload. The air is thick with the

Trying weird Korean food for the first time is a rite of passage for almost every traveler I’ve met while

What to eat in Hongdae was the question I kept asking myself the first night I ended up there without

Best Korean foods for first-time visitors might sound like an easy list to follow, but once you actually arrive in

Korean food prices were honestly one of the biggest surprises for me when I first arrived in Seoul. I expected

“Have you ever seen someone eating a thorny tree branch for lunch? In Korea, this is the ultimate Unique Korean

In many Western cuisines, vegetables are often treated as a side act, usually roasted in an oven with olive oil

In Korea, when someone says, “I’ll buy you dinner,” it’s almost always followed by a classic, agonizing dilemma: “Meat or

For many travelers, the climax of a Korean culinary trip is a table full of sizzling pork belly (Samgyeopsal) or

Knowing how to avoid tourist traps in Korea is an essential skill for any traveler who wants to experience the